- 1 Tablespoon butter
- 1 Onion
- 1 Bottle spaghetti sauce
- 1 Cup vinegar
- 1 Tablespoon oil
- 1 Carrot, peeled
- 2 Cups ground beef consommé
- ½ Pound spaghetti
- ½ Pound ground beef
- Garlic
- Marjoram
- Laurel
- Salt and pepper to taste
Preparation
Mix butter, oil, shredded onion and carrot and ground beef, cook over medium heat, move frequently the mixture. Add the remaining seasonings, spaghetti sauce, and vinegar. Keep cooking for 20 minutes. Mix boiled spaghettis and the mixture. Add shredded cheese if you wish.
Mix butter, oil, shredded onion and carrot and ground beef, cook over medium heat, move frequently the mixture. Add the remaining seasonings, spaghetti sauce, and vinegar. Keep cooking for 20 minutes. Mix boiled spaghettis and the mixture. Add shredded cheese if you wish.
No hay comentarios:
Publicar un comentario