jueves, 11 de diciembre de 2008

Macaroni with Chicken

Ingredients
- 1 Onion
- 1 Garlic clove
- 1 Tablespoon flour
- 1 Egg
- 1 Tablespoon tomato sauce
- 1 Pinch of marjoram
- 1 Pound chicken
- 1 Tablespoon caper
- 1 Package macaronis

Preparation
Cook macaronis with salt. In a frying pan melt butter and cook onion and garlic for about 12 minutes. Add flour and mix them. Combine egg, tomato sauce, milk and add salt and pepper. Cook mixture. Cut chicken into small pieces and add it into mixture. Add macaronis and capers too.

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