Chicken Fricassee

Ingredients
- ¼ Cup butter
- ¼ Cup onion
- 6 Chicken breasts
- 3 Garlic cloves
- 1 Pound tomato
- 1 Can cream
- 1 Can peas
- 1 Little can caper
- 1 Goblet white wine1 cup white sauce
- Salt and pepper to taste
- Parsley
- Mushrooms

Preparation
Brown chicken breast in a dutch oven and add butter. Mix tomato, garlic cloves, and onion. Add the mixture into chickens that are browning and add mushrooms, goblet white wine, capers, salt, pepper and parsley, next put the lid on the dutch oven. Keep cooking over medium heat during 10 minutes.Put dutch oven out of the fire, take off the lid, add cream and white sauce.